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Food
Food is an important part of the Chinese culture. As an the imperial capital of China, Beijing is a place which boasts several cuisines. Beijing is not only the place where all the snacks of China are to be found, but also has foreign cuisines from around the world, like India, Japan, Spain, Italy and much more. For vegetarian people, there are a lot of vegetarian restaurants to chose from. No matter what you prefer, Beijing has it all.
Peking Duck
Peking Duck, or Peking Roast Duck is a famous duck dish from Beijing that has been prepared since the imperial era, and is now considered one of China's national foods. (Read More..)
Lamb Hot Pot
Mongolian Hot Pot is a popular dish most often enjoyed during Beijing's cooler months. It is steaming hot, seasoned to perfection, and filled with paper-thin slices of tender mutton. The broth is made of chicken, lightened with water, and includes Chinese mushrooms and dried shrimp. (Read More..)
Side Dish
A side dish, sometimes referred to as a side order or simply a side, is a food item that accompanies the entrée or main course at a meal. Beijing's side dishes are renowned with its special and tasty flavour. When you are traveling in Beijing, don't forget to have a try various of deli side dishes. (Read More..)
